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Now open 7 days a week!

Our Menu
​Using seasonal ingredients from local farms and artisanal producers, we’re curating a selection of sandwiches, sides, and more that will change with the seasons—ensuring every bite is as fresh and flavorful as possible. From our house-made pastrami to locally baked breads and vegetables grown nearby, every item is thoughtfully crafted to support our local community.
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Menu Subject to Change

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